Classic Style Meets Delicious Innovation
The classic phrase “meet me at the clock” takes on a stylish and sophisticated twist at the CLOCK BAR. Created by Michelin Chef Michael Mina and set in The Westin St. Francis on Union Square hotel, CLOCK BAR combines classic San Francisco elegance with chic, modern style, offering an atmosphere as warm and approachable as the city itself. Sip creative, hand-crafted cocktails, each made from fresh produce and premium spirits. Share a plate of gourmet finger foods with friends, or pair an entrée with a recommended choice from our 300-label wine list.
Hours of Operation: 4:00 pm – 2:00 am, daily
CLOCK BAR Menus:
CLOCK BAR THANKSGIVING COCKTAIL
For the perfect holiday drink, head to Clock Bar for the “I’m thankful for the PSL” cocktail, available November 17-30. This delicious beverage features rum, rye, coffee liquor, Amaro Nonin, simple syrup, pumpkin puree and a pinch of pumpkin spice, topped off with whip cream and freshly ground nutmeg. $14